Saturday, December 1, 2007

Little Red Velvet Layer Cake

This little cake was the perfect way to kick off December. I made a batch of 12 Christmas cupcakes and then with the leftover batter threw this little 5" cake together. So Yummy!

Red Velvet Dream Cake

Here's the recipe for the Cream Cheese Buttercream frosting I used:

1 stick butter (softened)
8 oz. cream cheese (softened)
4 cups confectioner's sugar
2 teaspoons vanilla

Beat softened butter and cream cheese until well blended. Add sugar and vanilla until creamy. Easy!

3 comments:

anajvr said...

Gracias por publicar tus recetas. Simplemente gracias!

Claudia Gouveia said...

Hey can u show us the red velvet cake recipe please?

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